Pollards

Cameroon Coffee

Flavour
Blackcurrant, citrus, floral, spice and stone fruit
Body
Medium
Acidity
Bright
Type
Single origin
Read customer reviews
Price: £5.50
Weight
Grind
Which grind should I choose?

Match the grind to your coffee maker.

AeroPress (fine)
Ground for an AeroPress coffee maker.
Espresso
Fine grind for espresso machines that take ground coffee. If your machine grinds beans, choose Whole beans.
Filter
Medium grind for drip filter machines and pour-over brewers.
French press / cafetière
Choose this option for a cafetière, French press or moka pot.
Whole beans
Unground coffee for your own grinder or a bean-to-cup machine.

Using another brewer? Ask us which grind to choose.

GoGreen
GoGreen paper packaging

Choose “GoGreen” above to receive your coffee or tea in recyclable paper bags.

Please transfer your coffee or tea to an airtight container as soon as it arrives. Paper bags do not provide an oxygen barrier, so leaving it in the bag will affect freshness.

Learn more about GoGreen packaging
Price: £5.50

Please choose your options before adding to your basket.

Cameroon coffee is a unique coffee grown in the West African country of Cameroon. It is known for its bright acidity and fruity, floral flavour profile.

When brewed, Cameroon coffee has a medium body with a high acidity similar to citrus fruits such as lemon or grapefruit. It has a sweet, flowery flavour with notes of apricot, black currant, and a hint of spice, such as clove or cinnamon.

Cameroon coffee has a bright, fruity scent with floral notes that are reminiscent of jasmine or honeysuckle. There are also hints of tropical fruits such as mango or papaya.

Overall, Cameroon coffee is a bright and flavorful coffee with a unique fruity and floral taste profile. It is a great choice for coffee lovers who enjoy a coffee with a lively and vibrant character.

Customer Reviews

Based on 1 review
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A
Anon

Amazing Taste, lovely tropical character