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Rich volcanic soil, high altitude, adequate rainfall - all of these things make Cameroon an ideal place for growing great coffee. Much of the coffee is actually grown about 5,000 feet above sea level. Cameroon beans have a full-bodied and earthy flavour profile, along with a well-rounded finish with hints of red berries. There are some chocolate tones as well, in the finish.
This product is available in our new environmentally friendly packaging.
To select this set GoGreen option to "GoGreen".
If you select GoGreen please ensure that you store your tea or coffee in an airtight container as soon as possible as the paper packaging will not
keep the product fresh.