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Origin - India, Indonesia, Africa & more
Roast - Medium/High
Strength - Strong
The Ti'Amo blend is one of Pollards most complex roasts, combining five different types of bean, including Monsoon Malabar, Sumatra Lintong Toba and Ethiopian Mocha.
The blend is roasted at a medium-high temperature, which creates tongue-tingling strong cup of coffee. Who couldn't love it?
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A balanced blend. I prefer others from the Pollards range but certainly worth a try if you have not already!
N
Neil Chadwick
Ti'Amo, one of my regulars
They say life's too short to drink bad coffee. For that reason I stick to a couple of favourites, of which this is definately one. This is a coffee I keep coming back to. Good espresso and also takes milk well.
M
M Fitz
Really great tasting coffee
I think Ti’Amo is my favourite blend from Pollards. It’s rich and warm flavours are delicious.
J
James Fiddes
Tongue tingling
This coffee has a fairly strong flavour and is very pleasant and enjoyable. The flavour bursts onto the taste buds and really stimulates the senses. This is the first time I have tried it and would definitely try it again. A great morning cuppa.
D
Dr Jonathan Punt
Great flavours
A great blend of flavours to lift any part of the day, or night.